Table of Contents Table of Contents
Previous Page  10 / 1440 Next Page
Information
Show Menu
Previous Page 10 / 1440 Next Page
Page Background

Learning Objectives

After completion of this activity, participants

will be able to:

Recognize the increasing incidence of food,

and particularly peanut allergy.

Describe results of recent studies which have

evaluated the effect of early introduction of

foods on the development of food allergies.

List the new recommendation for the testing

and introduction of peanuts to both high risk

and non-high risk infants.